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Farm to Family: Our Produce

From apples to zucchini, CAFB’s 从农场到家庭 program provided 140 million pounds of fresh fruits and vegetables to Californians in need last year. We’re proud to share that nearly 40 varieties of produce were distributed thanks to the generosity of our Farm to Family partners. For a full list of Farm to Family products, please see below.

To find out how you can donate farm products to this innovative program, please contact Steve Linkhart, Director of Food Sourcing and Logistics, at stevelinkhart@cafoodbanks.org 或(510)350-9916。

 

Apples

 

Lettuce

Artichokes

 

Mangoes

Bananas

 

Onions

Beans

 

Oranges

Bell Peppers

 

Peas

Broccoli

 

Pears

Cauliflower 

 

Persimmons

Cabbage

 

Potatoes

Cantaloupes

 

Radishes

Carrots

 

Rice

Celery

 

Squash

Chard

 

Stone Fruit

Corn

 

Strawberries

Cucumbers

 

Sweet Potatoes

Eggplant

 

Tomatoes

Grapes

 

Turnips

Grapefruits

 

Watermelons

Honeydews

 

Winter Squash

Kiwis

 

 

 

 

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